WINGSTOP #FLAVORINVASION2017
I recently
got to try the good stuff from Wingstop and based on my experience I think I’ll
be having lots more of their food regularly.
I like my
chicken wings wet and saucy and sweet so it was love at first bite when I tried
Wingstop’s batterfried wings in mango habanero and honey garlic. The two flavors
are different but equally addicting. They are so flavorful so eating them with
rice is a good suggestion.
For a change, I tried partnering them with Wingstop
fries and onion rings, and that ended up being a good combination.
Honeybun
likes her chicken dry (but with a dip) so she enjoyed the classic wing in
Louisiana rub dipped in ketchup (and then blue cheese dip, and then the honey
mustard sauce).
As for
Sadako, she doesn’t like spicy stuff just like a lot of kids so she was
perfectly fine with the classic wing in garlic parmesan – dipped in ketchup.
You know how kids are.
Wingstop
has so many other flavors (thus the hashtag #FlavorInvasion2017) and based on
our very good experience, we all can’t wait to check out their other offerings
and pick new favorites.